Fruits

After the holidays and festivities, do you have any fruit left? Freeze ready-to-eat cocktails. Recipes | food

Jolanta SabaitienÄ—, fruit and vegetable specialist of the “Iki” business chain mentioned in the press release, says that if you have a lot of products in the fridge after the holiday weekend and you have a busy week ahead, combine the ingredients and prepare thick cocktails. Box up and freeze your favorite combinations, then put …

After the holidays and festivities, do you have any fruit left? Freeze ready-to-eat cocktails. Recipes | food Read More »

Exotic litchis: how to choose, peel and combine with what. 3 Recipes | food

According to Jolanta Sabaitiene, a fruit and vegetable expert of the “Aiki” business chain quoted in the press release, lychees come from China, where they have been cultivated for more than 4,000 years. Lychees are very small – they usually weigh about 20 grams. In Asia, this fruit is known as the “King of Fruits” …

Exotic litchis: how to choose, peel and combine with what. 3 Recipes | food Read More »

Summer Favorites – Jelly Desserts: It’s easy to make, you just need to work hard. 10 Recipes | food

How to produce 1. Make the sponge cake: Beat eggs, wheat flour and powdered sugar until smooth. Beat the egg whites with a pinch of salt until stiff peaks form. Mix both masses, add almond flour and pour melted butter. 2. Pour the batter into an 18 cm diameter baking dish and bake in an …

Summer Favorites – Jelly Desserts: It’s easy to make, you just need to work hard. 10 Recipes | food Read More »

Breakfast at the Grill: The usual sandwiches, from fruit to eggs benedict | food

Grilled sandwiches 123RF.com Photo/Grilled Breakfast Sandwiches A boring breakfast sandwich can be rehabilitated by grilling it for a number of reasons. First, breakfast sandwiches gain more flavor when grilled. Bread, buns are well spread with butter (or mayonnaise) and smoke adds even more flavor. Finally, along with a selection of cheeses and other ingredients, the …

Breakfast at the Grill: The usual sandwiches, from fruit to eggs benedict | food Read More »